
Dine with us
At Scholars, we passionately champion the finest produce, ensuring each ingredient is carefully prepared for every dish. We offer a thoughtfully crafted 4-course set menu that embraces seasonality, and the vibrant flavours of local suppliers.
Alternatively, we offer a 4-course set plant-based menu, showcasing the best of nature’s richness. Our commitment to sustainable dining extends to growing some of our own produce, ensuring freshness on every plate. Join us at Scholars for a dining experience that combines the finest ingredients, student talent, and true hospitality.

Lunch Menu
Starter
Soup
Leek and Potato Velouté, Potato Cake, Black Garlic, Crispy Leeks
Main Course
Pan-Fried Corn-Fed Chicken
Sweetcorn, Balsamic, Potato
Dessert
Cheesecake
Chocolate, Biscoff Crumb, Caramel Sauce
£15.00
Please make us aware of any allergies or dietary requirements
Plant Based Lunch Menu
Starter
Soup
Sweet Potato and Red Pepper Velouté, “Mozzarella”
Main Course
Ravioli
Butternut Squash and Spinach, Kale Pesto, “Parmesan” Crumb
Dessert
Apple Crumble and Custard
Oat Crumb, Vanilla Pod Ice-Cream, Caramalised Apple
£15.00
Please make us aware of any allergies or dietary requirements
Make a Reservation
Our lunch menu is available from Tuesday – Friday, 12pm – 2pm.
We also regularly hold evening events at Scholars. Dates and times for these events are as advertised and will be made available through the main menu located at the top of our website. A deposit of £10 per person is required to secure a reservation, which is non-refundable unless we have 48 hours notice. Otherwise, it will be deducted from the total cost of your meal on the day.
Dishes can be halal if requested.
